Fasolada, Revisited

Fasolada is a Greek or Cypriot bean and tomato soup with lots of olive oil added.

Angolan Feijoada

This is the Angolan variation of the Portuguese dish Feijoada, using local ingredients like red palm oil and chicken.

Cocido Montañés

Cocido Montanes is a pork and beans dish from Cantabria, Spain. It contains beans, cabbage and several kinds of fresh and smoked pork and sausages.

Fabada Asturiana, revisited

Fabada Asturiana is a Spanish dish, consisting of beans and several varieties of cured pork and sausages.

Jersey Bean Crock

Jersey beans crock is a traditional bean and meat stew from the Island of Jersey.

New England Maple Baked Beans

New England maple baked beans is a variation on common Boston baked beans recipes, using maple syrup instead of molasses