Iraqi Fasoulia

Fasoulia is Arabic for beans. This is and Iraqi version of the dish, featuring lamb.

Egyptian Fasoulia

Fasoulia is Arabic for “beans”. This dish is based on a common Egyptian recipe, using onion, tomato, meat and spices along with the beans.

Fasolada, Revisited

Fasolada is a Greek or Cypriot bean and tomato soup with lots of olive oil added.

Feijoada Sergipana

Feijoada Sergipana is a version of the popular Brazilian dish served in the state of Sergipe. Unlike the feijoada commonly found in the rest of the country, it includes a plethora of vegetables.

Feijoada Baiana

Feijoada Banana is a version of the popular Brazilian dish feijoada from the province of Bahia. It uses pinto beans instead of the black beans found in other parts of Brazil.

Feijoada a Moda de Mineira

Feijoada is one of the national dishes of Brazil. This version is based on recipes from Minas Gerais.

Feijoada Carioca

Feijoada Carioca is a dish of black beans, sausages and various fresh and salted pork and beef cuts, popular in Rio de Janeiro.