Pasta e Fagioli Freschi

Pasta e fagioli freschi is a version of pasta e fagioli made with fresh, rather than dried, beans.

Pasta e Ceci

Pasta e ceci is an Italian soup, made with small pasta and chickpeas.

Pasta e Fagioli

Pasta e fagioli is an Italian soup with small pasta and beans. My version is tomato based and made with canned beans.

Jota

Jota is a soup made with beans, smoked pork, and sauerkraut, which hails from the Istrian peninsula at the northeastern end of the Adriatic.

Pretepena Juha od Grahova

Pretepena Juha od Grahova is a Croatian bean soup thickened with a mixture of flour and sour cream.

Adas Medames

Adas medames is a Middle Eastern dish, in which lentils are prepared in a similar manner to the famous ful medames.

Ful Salad

While ful is generally served hot and mashed, it can also be used to make a delicious bean salad!

Kakang Pool

Kakang pool is the Malaysian version of Ful Medames, which would feel familiar to any homesick Egyptian, but also adopts distinct local flavors with different spices and the addition of some ground meat.

Ful Bit-Tewm

Ful bit-tewm is a simple Maltese dish, consisting of fresh fava beans boiled with garlic and parsley.

Ethiopian Ful Medames

Ethiopian ful medames is pretty similar to the Egyptian version, but has a bit more of a spicy kick to it.