The full Scottish breakfast has several kinds of sausage, haggis, tomato, mushrooms, beans, eggs, and tattie scones.
Fried potatoes is a classic dish made with potatoes fried in oil.
Sauerkraut and sausage is common dish in much or north central Europe, as well as regions of America where those people migrated. My version has apples and potatoes added.
Mashed potatoes are a classic side dish in American as well as many European cuisines.
White beans and ham is a variation of Appalachian soup beans.
Pasulj is a Serbian bean soup or stew, with root vegetables and sausage.