Feijoada à moda de Macau is the version of Feijoada served in Macau. If contains beans, pork and either chorizo or Chinese sausage, carrots, tomatoes and cabbage.
I don’t have a solid source for what the East Timoran version of feijoada is actually like, but this is one possible interpretation.
Che Dou Den is a cold Vietnamese dessert, based on rice and beans.
Azukigayu a Japanese rice and adzuki bean porridge.
Patjuk is a Korean red bean and rice porridge.
Hong Dou Zhou is a Chinese porridge with adzuki beans.
Kwati is a Nepalese soup, made of nine types of sprouted beans.
Hong Dou Tang is a Chinese sweet red bean soup, served as a dessert.