British Baked Beans

British baked beans is a “copycat” recipe for the style of canned baked beans popular in Great Britain and other present and former commonwealth countries
outside of North America.

Boston Brown Bread

Boston Brown Bread is a traditional steamed bread from New England, containing cornmeal and rye flour and sweetened with molasses.

Stewed Tomatoes

Stewed tomatoes is a dish typical of the United States, prepared using fresh tomatoes, garlic and herbs, and consumed with bread or meat. Stew refers to the combination of vegetables and food ingredients that are cooked in a liquid medium. Moreover, Stewed Tomatoes is a stew made of tomatoes, it includes cooking the tomato at slow heat to…

Hoecakes

Hoecakes are little cornmeal pancakes.

Mashed Potatoes

Mashed potatoes are a classic side dish in American as well as many European cuisines.

Sweet Cornbread

An American classic, cornbread is a type of quick bread made with cornmeal.

Chow Chow

Chow chow is a condiment similar to pickle relish, containing cabbage, green tomatoes and peppers.

Prebranac

Prebranac is a Serbian baked bean dish.

Che Dou Den

Che Dou Den is a cold Vietnamese dessert, based on rice and beans.