Mashed potatoes are a classic side dish in American as well as many European cuisines.
An American classic, cornbread is a type of quick bread made with cornmeal.
Chow chow is a condiment similar to pickle relish, containing cabbage, green tomatoes and peppers.
Tavce Gravce is a Macedonian baked bean dish.
Prebranac is a Serbian baked bean dish.
Che Dou Den is a cold Vietnamese dessert, based on rice and beans.
Azukigayu a Japanese rice and adzuki bean porridge.
Patjuk is a Korean red bean and rice porridge.
Hong Dou Zhou is a Chinese porridge with adzuki beans.
Frejon is a puree of beans and coconut milk, served in Brazil, Nigeria, and Sierra Leone, especially during Holy Week by Catholics.