Frejon with Pepper Sauce

Frejon is a puree of beans and coconut milk, served in Brazil, Nigeria, and Sierra Leone, especially during Holy Week by Catholics.

Egyptian Bissara

Bissara is a North African soup or dip made with fava beans. The Egyptian Version has lots of fresh herbs added.

Kwati

Kwati is a Nepalese soup, made of nine types of sprouted beans.

Fasolada

Fasolada is a Greek or Cypriot bean and tomato soup with lots of olive oil added.

Bissara

Bissara is a north African soup or dip made of Fava beans.