Category: Balkan

Jota

Jota is a soup made with beans, smoked pork, and sauerkraut, which hails from the Istrian peninsula at the northeastern end of the Adriatic.

Pretepena Juha od Grahova

Pretepena Juha od Grahova is a Croatian bean soup thickened with a mixture of flour and sour cream.

Prebranac

Prebranac is a Serbian baked bean dish.

Pasulj

Pasulj is a Serbian bean soup or stew, with root vegetables and sausage.