Feijoada Sergipana

Feijoada Sergipana is a version of the popular Brazilian dish served in the state of Sergipe. Unlike the feijoada commonly found in the rest of the country, it includes a plethora of vegetables.

Feijoada a Moda de Mineira

Feijoada is one of the national dishes of Brazil. This version is based on recipes from Minas Gerais.

Feijoada Carioca

Feijoada Carioca is a dish of black beans, sausages and various fresh and salted pork and beef cuts, popular in Rio de Janeiro.

Che Dou Den

Che Dou Den is a cold Vietnamese dessert, based on rice and beans.

Frejon with Pepper Sauce

Frejon is a puree of beans and coconut milk, served in Brazil, Nigeria, and Sierra Leone, especially during Holy Week by Catholics.