The English Breakfast is a National dish of England. It consists of several kinds of meat, vegetables, eggs and bread, generally all fried.
Tag: bacon
Boston Baked Beans
Boston baked beans are a classic American dish. White beans are flavored with salt pork and molasses, and slowly baked for many hours.
Quick Baked Beans
Baked Beans are a classic American dish, consisting of beans baked with a sauce usually containing brown sugar or molasses.
Hoppin’ John
Hoppin’ John is a classic southern dish consisting of black eyed peas, smoked pork, and rice.
Black-eyed Peas
Black-eyed peas is a classic southern dish. This recipe is in the Appalachian soup beans style.
Macaroni and Tomatoes
Macaroni and tomatoes is an Appalachian pasta dish.
Kilt Greens
Kilt greens is a dish from Appalachian cuisine, made from tender lettuce and baby greens, wilted in a hot bacon dressing.
Butter Beans
Butter beans is a variation of Appalachian soup beans, made with lima beans and smoked pork.
Sauerkraut and Sausage
Sauerkraut and sausage is common dish in much or north central Europe, as well as regions of America where those people migrated. My version has apples and potatoes added.
Braised Turnip Greens
Braised turnip greens are cooked slowly with bacon and chicken stock, until they are meltingly tender and delicious.
Lorin cooks Legumes 