adzuki – Lorin cooks Legumes

Azukigayu

Azukigayu a Japanese rice and adzuki bean porridge.

Patjuk is a Korean red bean and rice porridge.

Hong Dou Zhou is a Chinese porridge with adzuki beans.

Shiruko or Zenzai is a Japanese dish, made of adzuki beans and sugar.

Hong Dou Tang is a Chinese sweet red bean soup, served as a dessert.