Fasoulia is the Arabic word for beans. In Libya they cook them with lamb and spices to make this delicious stew.
Fasoulia wa roz is a dish served all over the Arab world. This recipes is based on Lebanese recipes, and is made with beans and beef in a spiced tomato sauce, served over rice
Fasoulia is Arabic for beans. This is and Iraqi version of the dish, featuring lamb.
Fasoulia is Arabic for “beans”. This dish is based on a common Egyptian recipe, using onion, tomato, meat and spices along with the beans.
Fagiolata is an Italian dish with Beans and Sausage.
Tripas à Moda do Porto is a Portuguese dish containing tripe, beans, carrots, and several other types of meat and sausage.
I revisit a recipe from two years ago, for a Romanian dish of beans root vegetables, and smoked sausage.
I don’t have a solid source for what the East Timoran version of feijoada is actually like, but this is one possible interpretation.
This is the Angolan variation of the Portuguese dish Feijoada, using local ingredients like red palm oil and chicken.
Feijoada is a classic Portuguese pork and bean dish.