Category: Tahini

Adas Medames

Adas medames is a Middle Eastern dish, in which lentils are prepared in a similar manner to the famous ful medames.

Ful Salad

While ful is generally served hot and mashed, it can also be used to make a delicious bean salad!

Ful Medames Qudsiyah

Ful Medames Qudsiyah, is the version of ful often served in Jerusalem. It combines ful medames with hummus for a delicious combination of two types of beans in one dish.

Jordanian Ful Medames

In Jodan, ful is prepared just like hummus, mashed with garlic, lemon, and tahini.

Aleppo Style Ful Medames

Aleppo style ful medames is a popular breakfast in Syria, consisting of fava beans swimming in a yogurt-tahini sauce.