I’m considering this a failed recipe, shared to document my journey, not because I think you should try it. I set out to look at plantain dumpling recipes, but there’s several different types of plantain dumplings and I didn’t focus in on a specific one, so my recipe wound up kind of tough and chewy. On top of that, the soup recipe I came up with lacks seasoning.
Category: Pigeon Peas
Asopao de Gandules
Asopao de gandules is a Puerto RIcan/ Caribbean soup made with rice and pigeon peas, and served with plantain dumplings.
Feijão Congo
Feijão Congo is a dish from Cape Verde. Pigeon Peas are cooked with pork, sausages and vegetables in the style of Portuguese feijoada.