Usal is a Maharashtrian curry made with sprouted beans. Versions are made with several different types of beans, and the consistency ranges from saucy to dry. My version uses moth beans, and is a fairly dry, “sabzi” style dish.
Category: Mung Beans
Panchratna Dal
Panchratna dal is made with all 5 of the popular varieties of dal across India.
Roasted Mung Beans
Roasted mung beans are a popular crunchy, salty snack across India and other Southeast Asian countries.
Ven Pongal
Ven Pongal is a south Indian porridge, made with rice and moong dal tempered with curry leaves, cashew and peppercorns in ghee.
Lorin cooks Legumes 