Frijoles charros, or “cowboy beans”, is a traditional Mexican soup featuring pinto beans and bacon.
Category: bacon
Fazulovika
Fazulovika is a thick Slovak soup, made with smoked meat and beans, flavored with paprika and marjoram, and usually thickened with a roux, or mixture of cream and flour.
Caldo de Feijão Branco
Caldo de faijão branco is a Portuguese bean and potato soup, featuring sausages and bacon.
Baked Bean Sandwich
Baked Beans Sandwiches are just what they sound like. A way to use up leftover baked beans, stretch a can of beans to feed the whole family, or just fill your belly with cheap, filling, nutritious food.
Sweet and Sticky Pork and Beans Revisited
American canned pork and beans are known for containing very little pork. Here’s a recipe to doctor them up into something more exciting. Oh, and also a weird and wacky story from Wales.
Copycat Grandma Brown’s Baked Beans
Grandma Brown’s Baked Beans was a brand of Baked beans from central New York. They don’t seems to be in business anymore, so here is an attempt to recreate their product.
Not Your Average Baked Beans
Based on Bush’s Baked Beans copycat recipes, this is a delicious, sweet and savory, saucy baked bean recipe.
Beans and Franks
Beans and Franks is a dish dish of baked beans and hot dogs. We’ve added a few extra ingredients to take it over the top.
Feijão Tropeiro à moda Goiana
Feijão Tropeiro is a Brazilian dish consisting of beans, meat and cassava flour.
Sweet and Sticky Pork and Beans
American canned pork and beans are known for containing very little pork. Here’s a recipe to doctor them up into something more exciting.