Fasoulia is the Arabic word for beans. In Libya they cook them with lamb and spices to make this delicious stew.
Search Results for: fasoulia
Fasoulia wa Roz
Fasoulia wa roz is a dish served all over the Arab world. This recipes is based on Lebanese recipes, and is made with beans and beef in a spiced tomato sauce, served over rice
Fasoulia Khadra
Fasoulia Khadra, or Beans with Meat, is a Middle Eastern dish of beef and green beans braised in a fresh tomato sauce.
Fasoulia bi Zeit
Fasoulia bi Zeit, literally “beans with oil” is a middle eastern dish of green beans braised with tomato.
Iraqi Fasoulia
Fasoulia is Arabic for beans. This is and Iraqi version of the dish, featuring lamb.
Egyptian Fasoulia
Fasoulia is Arabic for “beans”. This dish is based on a common Egyptian recipe, using onion, tomato, meat and spices along with the beans.
Fasoulia
Fasoulia is an Arab dish of based on beans, onion and tomato. It is often served for breakfast.